Dextrose Water (Intravenous Solution)

Dextrose Water is a sterile, intravenous (IV) solution containing dextrose (glucose) dissolved in water. It is used to provide hydration, supply calories, and manage conditions requiring glucose supplementation. Available in varying concentrations (e.g., 5%, 10%, 25%, or 50%), it is administered under medical supervision to meet specific patient needs.

Key Benefits

• Provides Energy: Supplies glucose for metabolic energy in patients unable to eat.
• Restores Hydration: Helps rehydrate the body in cases of dehydration or fluid loss.
• Corrects Low Blood Sugar: Treats hypoglycemia in emergency situations.
• Diluent for Medications: Serves as a carrier for administering drugs intravenously.

Common Uses

• Hypoglycemia: Quickly restores blood glucose levels in patients with dangerously low blood sugar.
• Dehydration: Treats fluid loss due to illness, vomiting, or diarrhea.
• Nutritional Support: Supplies calories for patients unable to take oral nutrition.
• Post-Surgical Care: Maintains hydration and provides glucose during recovery.
• Diluent: Used to dilute medications for IV administration.

How to Use

1. Administration:
   • Administered intravenously by a healthcare professional.
   • The flow rate and volume depend on the patient’s condition, age, and weight.
2. Dosage:
   • Varies by concentration and clinical need. Commonly used concentrations:
     • 5% Dextrose: For general hydration and mild caloric needs.
     • 10%-50% Dextrose: For more severe conditions like hypoglycemia or as directed by a physician.

Precautions

• Possible Side Effects: