Authentic Strained Greek Yogurt
Mich and Kay Unsweetened Greek Yogurt is a premium, low-fat dairy product manufactured in Lagos, Nigeria. This yogurt is made using traditional straining methods to remove excess whey, resulting in a thick, velvety texture and a rich, tangy flavor profile.
As a winner of the "Most Innovative Greek Yogurt Brand in Nigeria" award in 2024, Mich & Kay delivers a product that is both nutritious and versatile.
Nutritional Benefits
This unsweetened variant is formulated specifically for health-conscious consumers. It contains:
- High Protein: Essential for muscle recovery and satiety.
- No Added Sugar: Ideal for those monitoring their sugar intake or following a ketogenic diet.
- Low Fat: A lighter alternative to traditional full-fat yogurts.
- Live Cultures: Contains L. Bulgaricus and S. Thermophilus to support digestive health.
Serving Suggestions
Mich and Kay Greek Yogurt is perfect as a standalone snack or as a base for various recipes:
- Smoothies: Adds a creamy texture and protein boost.
- Parfaits: Layer with fresh fruits, honey, and granola.
- Cooking: Use as a healthy substitute for sour cream or mayonnaise in dressings and dips.
- Baking: Enhances moisture in cakes and muffins.
Storage and Delivery
To maintain its freshness and thick consistency, this yogurt must be kept refrigerated between 0°C and 4°C. At GoMed, we ensure our cold-chain logistics preserve the quality of your dairy products from our facility to your doorstep in Lagos and other major cities.